FAWC! Hawke's Bays bi-annual food and wine classic
FAWC! Hawke's Bays bi-annual food and wine classic
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Shaken & Stirred Long Lunch

Are you ready to be shaken and stirred? Famed Southern liquor artisans Cardrona Distillery, including their Master Distiller Sarah Elsom, are heading to Hawke’s Bay with their haul of gins, whiskeys, vodkas and liqueurs with them to create cocktails of all descriptions.

You’ll be in high spirits as your cocktails complement a mouth-watering four-course lunch prepared by their Hawke’s Bay besties, St.George’s Restaurant. Executive Chef Francky Godinho is renowned for his seasonal food and will be dazzling with flavours and textures to match the Cardrona creations. This festive long lunch will be all the sweeter as you lounge on the long, lush lawn of Hawthorne House, one of Hawke’s Bay’s most beautiful luxury properties. Styled by Flock Events you can expect class and comfort with plenty of sweet spots to relax.

Ticket includes Cardrona tastings, four cocktails, four-course lunch and plenty of fun.

F.A.W.C! is a series of exceptional food and wine experiences set in stunning locations in Hawke’s Bay. Running twice a year, F.A.W.C! is a chance to get up close and personal with chefs and food producers, wine makers and the clever people that make up the New Zealand food and wine scene. F.A.W.C! Summer Series runs November, 6-15, 2020

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